by admin | May 30, 2016 | sips and tips
This month is all about the holidays. Nothing is better than enjoying great food and great wine with family and friends. One of our closest friends and charter member of La Familia, Susan Barri, has offered her recipe for Osso Bucco, a traditional Milanese winter dish...
by admin | May 30, 2016 | sips and tips
Guida-Guida, my mother, always made the best BROWNIES!!! The ingredients and the directions are simple. Everyone loves them. Over the years, I have made her recipe thousands of times…often upon request. So treat yourself…and your friends and family if you...
by admin | May 30, 2016 | sips and tips
Guido and I enjoy our hearty winter meals but also love to find yummy vegetarian meals as well. The base for this recipe is quinoa which is a great source of protein. This healthy alternative to a meat based menu is easy to prepare and makes a great meal with just a...
by admin | May 30, 2016 | sips and tips
So many of us are enjoying wonderful white wines at this time of the year! Our spring shipments to both our La Familia and GlenLyon wine clubs included Chardonnay, which is a beautiful pairing with this Smoked Salmon Spread recipe. One of our Wine Room managers, Nancy...
by admin | May 30, 2016 | sips and tips
We have been lovin’ our new Vino Bianco with Guida and Vita on the label. It is a delightful Viognier and folks in the tasting room seem to love it too. Our dear friend/chef/owner of Glen Ellen’s Olive and Vine Restaurant, Catherine Venturini has a...
by admin | May 2, 2016 | sips and tips
This yummy Coq Au Vin recipe comes again from our Tasting Room Manager, Nancy. She is a culinary goddess who lived for a while in France. Her recipe is based on a Julia Child recipe with some modifications and the inclusion of Two Amigos Wines. Nancy uses either our...